Top Agricultural Sectors and Jobs in Canada With Expected Salary Structure | 2025-26

blog image : Top Agricultural Sectors and Jobs in Canada

Canada's agricultural sector is renowned globally for its vast diversity, technological advancements, and robust export capabilities. Agriculture significantly contributes to Canada's economy, generating over CAD 143 billion annually and employing approximately 2.1 million people. 

This detailed exploration highlights the top agricultural sectors driving Canada's economy, along with prominent job opportunities within each sector.

1. Grain and Oilseed Farming

Canada is a global leader in grain and oilseed production, especially wheat, barley, and canola.

  • Canola: Canada produces nearly 20 million metric tonnes annually, accounting for 28% of global production, predominantly grown in Alberta, Saskatchewan, and Manitoba.
  • Wheat: Approximately 35 million tonnes are produced annually, making Canada the world's fifth-largest wheat exporter.

Economic Impact:

  • Accounts for approximately CAD 27 billion annually.

Top Jobs:

Job Title NOC Code Average Salary (CAD) Requirements
Grain Farm Manager 821 $75,000 - $95,000 Agricultural degree, farm experience
Agricultural Technician 2221 $45,000 - $65,000 Diploma in agriculture or equivalent
Agronomist 2123 $60,000 - $90,000 Degree in agronomy or related fields
Crop Consultant 2123 $55,000 - $85,000 Agricultural science degree, experience

2. Livestock Farming

Livestock farming is pivotal to Canadian agriculture, encompassing cattle, poultry, and hog farming.

  • Beef Cattle: Canada has around 12 million cattle, primarily located in Alberta, contributing approximately CAD 20 billion annually.
  • Poultry: Produces over 1.3 billion kg of chicken yearly, valued at CAD 3.6 billion.
  • Pork: Canada exports pork worth around CAD 5 billion, with major markets in Asia and the U.S.

Economic Impact:

  • Livestock contributes around CAD 30 billion to Canada's GDP.

Top Jobs:

Job Title NOC Code Average Salary (CAD) Requirements
Livestock Manager 0821 $60,000 - $90,000 Agricultural degree, livestock experience
Animal Nutritionist 2123 $65,000 - $85,000 Degree in animal science or related fields
Veterinarian 3114 $85,000 - $120,000 Doctor of Veterinary Medicine
Farm Laborer 8431 $30,000 - $45,000 No formal education, physical fitness

3. Dairy Farming

Canada’s dairy industry is highly regulated and integral to the domestic market, featuring significant family-owned operations.

  • Production: Around 9 billion litres of milk annually.
  • Regional Concentration: Quebec and Ontario dominate, accounting for approximately 70% of national production.

Economic Impact:

  • Generates over CAD 7 billion annually.

Top Jobs:

Job Title NOC Code Average Salary (CAD) Requirements
Dairy Herdsperson 8252 $40,000 - $60,000 Experience with livestock, training courses
Dairy Farm Manager 0821 $60,000 - $85,000 Agricultural management degree or experience
Dairy Nutritionist 2123 $65,000 - $85,000 Degree in animal nutrition
Quality Control Technician 2211 $50,000 - $70,000 Food science or related diploma

4. Horticulture (Fruits and Vegetables)

Canada’s horticultural sector is geographically diverse, supporting substantial domestic consumption and export.

  • Fruit Production: Predominantly apples, blueberries, and grapes, valued at over CAD 1 billion annually.
  • Vegetable Production: Potatoes, tomatoes, and carrots leading production, contributing over CAD 1.5 billion.

Key Provinces:

  • British Columbia, Ontario, and Quebec lead fruit production.
  • Ontario and Prince Edward Island dominate vegetable farming.

Top Jobs:

Job Title NOC Code Average Salary (CAD) Requirements
Horticulture Technician 2225 $40,000 - $60,000 Diploma in horticulture or related field
Greenhouse Manager 0822 $60,000 - $85,000 Experience in greenhouse management
Agricultural Sales Representative 6221 $50,000 - $70,000 Sales experience, agricultural knowledge
Pest Control Advisor 7444 $45,000 - $65,000 Pest management certification

5. Aquaculture and Seafood

Canada’s extensive coastlines enable thriving aquaculture and seafood industries.

  • Production: Exceeds 1.1 billion kg annually.
  • Exports: Valued at CAD 8 billion, primarily lobster, salmon, and shrimp, with major markets in the U.S. and Asia.

Economic Impact: Supports approximately 80,000 jobs nationally.

Top Jobs:

Job Title NOC Code Average Salary (CAD) Requirements
Aquaculture Technician 2221 $40,000 - $60,000 Aquaculture training or relevant experience
Fisheries Manager 0811 $70,000 - $95,000 Degree in marine biology, management skills
Marine Biologist 2121 $65,000 - $100,000 Degree in marine biology
Seafood Processing Supervisor 9213 $45,000 - $70,000 Experience in seafood processing

6. Organic Agriculture

Organic agriculture is rapidly expanding in Canada, driven by increasing consumer demand for sustainable and environmentally friendly products.

  • Growth: Annual growth rate of around 8%, significantly higher than conventional agriculture.
  • Products: Predominantly grains, fruits, vegetables, and dairy.

Economic Impact:

  • Valued at over CAD 8 billion, organic agriculture represents about 3.5% of total agricultural sales.

Top Jobs:

Job Title NOC Code Average Salary (CAD) Requirements
Organic Farm Manager 0821 $55,000 - $80,000 Experience in organic farming
Organic Certification Specialist 2221 $50,000 - $70,000 Certification knowledge, agriculture background
Sustainable Agriculture Consultant 2123 $60,000 - $90,000 Degree in sustainable agriculture
Organic Produce Inspector 2222 $45,000 - $65,000 Inspection training, organic standards knowledge

Why Canada's Agricultural Sector Thrives

Several key factors contribute to Canada's thriving agriculture:

  • Technological Innovation: Advanced farming techniques, precision agriculture, and biotech research.
  • Government Support: Substantial subsidies, grants, and research funding.
  • Global Trade Networks: Strong international trade agreements, particularly with the U.S., China, and European Union.

Immigration Pathway For Agri-Food and Crop Production Sectors:

Canada offers multiple immigration pathways for agriculture professionals, including Saskatchewan’s Agriculture Talent Pathway, Alberta’s Self-Employed Farmer Stream, and Ontario’s In-Demand Skills stream.

  • Saskatchewan’s Agriculture Talent Pathway under SINP.
  • Self Employed Farmer Stream via AINP.
  • Agriculture Worker Stream under the Temporary Foreign Worker Program (TFWP).
  • Ontario PNP offers an In‑Demand Skills stream for agriculture occupations.

Provinces with Most Vacancies in Agriculture

Provinces with Most Vacancies in Agriculture
Province Demand Highlights
Saskatchewan Strong grain/farm sector; SINP offers Agriculture Talent Pathway exclusively for agri roles; high vacancy rates.
Alberta Issued 118 invitations (June 2025) under its Opportunity Stream targeting agricultural occupations—clear need.
Ontario Notable job shortages; Ontario PNP’s In‑Demand Skills stream includes agriculture roles.
British Columbia Diverse agri-food and seafood processing industry; demand for skilled workers in processing/functionality roles.

Challenges and Future Outlook

While robust, Canada's agriculture faces challenges like climate change, labor shortages, and market volatility. However, ongoing innovation, sustainable practices, and diversification position Canada to maintain its agricultural strength.

Conclusion

Canada’s agricultural sectors significantly impact its economy, global market presence, and employment landscape. With continued innovation and adaptive strategies, Canada remains poised as a global agricultural powerhouse.

Frequently Asked Questions (FAQs)

What is Canada’s largest agricultural export?

Canola, valued at over CAD 12 billion annually.

Which province leads in agricultural production?

Saskatchewan, primarily due to extensive grain and livestock farming.

How significant is agriculture to Canada's economy?

It accounts for approximately 7% of Canada’s GDP, employing millions.

What is driving growth in Canada's organic agriculture sector?

Rising consumer demand for sustainable, chemical-free food products and increased awareness of environmental issues.